Luncheon Korean Lunch Meat 340gX4Pack

Korean lunch meat, also known as "gunde" or "gundeok," is a type of canned meat that is popular in Korea. It is typically made from a mixture of pork, beef, and other meats that are seasoned and cooked in a savory sauce before being canned and preserved. Korean lunch meat is often served as a side dish or topping for rice, noodles, or other dishes, and is known for its savory, salty, and slightly sweet flavor.